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White Wine Fat Bastard Sauvignon Blanc - France
le fatbastard sauvignon blanc.png Image 1 of
le fatbastard sauvignon blanc.png
le fatbastard sauvignon blanc.png

Fat Bastard Sauvignon Blanc - France

€12.95

FAT bastard Sauvignon Blanc is sourced from Côtes de Gascogne in southwestern France, a zone well suited for growing this varietal. Careful attention in vineyard management and winemaking ensure the fruit-driven aromas and flavors of the final wine.

Brilliant lemon yellow with green reflections. Elegant and powerful aromas of grapefruit and boxwood. Enticing grapefruit and fresh exotic fruit flavours. A pronounced, crisp acidity followed by a long and round finish.

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FAT bastard Sauvignon Blanc is sourced from Côtes de Gascogne in southwestern France, a zone well suited for growing this varietal. Careful attention in vineyard management and winemaking ensure the fruit-driven aromas and flavors of the final wine.

Brilliant lemon yellow with green reflections. Elegant and powerful aromas of grapefruit and boxwood. Enticing grapefruit and fresh exotic fruit flavours. A pronounced, crisp acidity followed by a long and round finish.

FAT bastard Sauvignon Blanc is sourced from Côtes de Gascogne in southwestern France, a zone well suited for growing this varietal. Careful attention in vineyard management and winemaking ensure the fruit-driven aromas and flavors of the final wine.

Brilliant lemon yellow with green reflections. Elegant and powerful aromas of grapefruit and boxwood. Enticing grapefruit and fresh exotic fruit flavours. A pronounced, crisp acidity followed by a long and round finish.

WINERY

le FATbastard

GRAPES

Sauvignon Blanc

REGION

France / Vin de Pays / Comté Tolosan / Côtes de Gascogne

WINE STYLE

French Côtes de Gascogne white

ALCOHOL CONTENT

11.5 %

ALLERGENS

Contains sulfites

FOOD PAIRING

This Sauvignon Blanc stands excellent on its own and pairs well with seafood including shrimp and sushi or leaner meats such as oven roasted chicken with fresh basil and lemon. As for vegetarians it will pair well with goat cheese.

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