Powerscourt Fercullen Single Malt Cask Strength 2024 56.6% 70cl
Fercullen Single Malt Cask Strength is wholly inspired by our unique location. Triple-distilled, crafted with pure Wicklow mountain water using locally sourced barley and matured in ex-bourbon barrels at Powerscourt Distillery.
This whiskey has distinct notes of green fruit, both orchard and exotic. Layered with a profile of malt biscuit and a creaminess from its bourbon barrel aged maturation on site at the Powerscourt Estate.
Bottled at 56.6%, non-chill filtered and with natural colour.
Nose: Brown sugar glazed pie crust, stewed apple and rhubarb, toffee and custard.
Taste: Dulce de leche, browned butter shortbread, poached pears.
Finish: Thick custard, cracked peppercorn, nutmeg, leather.
70CL - 56.6% Vol
Fercullen Single Malt Cask Strength is wholly inspired by our unique location. Triple-distilled, crafted with pure Wicklow mountain water using locally sourced barley and matured in ex-bourbon barrels at Powerscourt Distillery.
This whiskey has distinct notes of green fruit, both orchard and exotic. Layered with a profile of malt biscuit and a creaminess from its bourbon barrel aged maturation on site at the Powerscourt Estate.
Bottled at 56.6%, non-chill filtered and with natural colour.
Nose: Brown sugar glazed pie crust, stewed apple and rhubarb, toffee and custard.
Taste: Dulce de leche, browned butter shortbread, poached pears.
Finish: Thick custard, cracked peppercorn, nutmeg, leather.
70CL - 56.6% Vol
Fercullen Single Malt Cask Strength is wholly inspired by our unique location. Triple-distilled, crafted with pure Wicklow mountain water using locally sourced barley and matured in ex-bourbon barrels at Powerscourt Distillery.
This whiskey has distinct notes of green fruit, both orchard and exotic. Layered with a profile of malt biscuit and a creaminess from its bourbon barrel aged maturation on site at the Powerscourt Estate.
Bottled at 56.6%, non-chill filtered and with natural colour.
Nose: Brown sugar glazed pie crust, stewed apple and rhubarb, toffee and custard.
Taste: Dulce de leche, browned butter shortbread, poached pears.
Finish: Thick custard, cracked peppercorn, nutmeg, leather.
70CL - 56.6% Vol