Jean Lefort AOP Fleurie - France

€19.95

Deep and shiny purple.

A precise nose of peony notes.

The mouth is round, ample, with a great volume on the finnish and elegant aromas of fresh fruits and spices.

This appellation is located in the North of the Beaujolais, in the town of Fleurie. It adjoins the Crus Chiroubles, Morgon and Moulin-à-Vent and is itself one of the 10 Beaujolais Crus.

Traditional vinification. Maceration in open, temperature- controlled stainless steel tanks. Long fermentation during which pumping over is performed.
The wines are aged on fine lees for 10 months in stainless steel.

The soils are composed of pink granite.

Deep and shiny purple.

A precise nose of peony notes.

The mouth is round, ample, with a great volume on the finnish and elegant aromas of fresh fruits and spices.

This appellation is located in the North of the Beaujolais, in the town of Fleurie. It adjoins the Crus Chiroubles, Morgon and Moulin-à-Vent and is itself one of the 10 Beaujolais Crus.

Traditional vinification. Maceration in open, temperature- controlled stainless steel tanks. Long fermentation during which pumping over is performed.
The wines are aged on fine lees for 10 months in stainless steel.

The soils are composed of pink granite.

WINERY

Jean Lefort

GRAPES

Gamay

REGION

France / Beaujolais / Fleurie

WINE STYLE

Beaujolais Red

ALCOHOL CONTENT

13.5%

ALLERGENS

Contains sulfites

FOOD PAIRING

Excellent with grilled meat (lamb chops or pork), delicate white meat (rabbit, chicken), chicken terrine. It also pairs very well with river fish or quenelles. Soft cheeses (Camembert, Brie...) and Goat cheeses.

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