Borsari Valpolicella Ripasso - Italy

€17.95

Valpolicella Ripasso Doc Basari is an exceptional red wine with complex flavours , excellent soft and harmonious medium to full body That makes it extremely versatile with food.

Corvina, Rondinella and Corvinone are the grapes used to create this fantastic wine.

It is obtained from the contact between the Valpolicella base and the Amarone lees for about 15/20 days. Aging process for 12 months.

Wine of Italy.

Valpolicella Ripasso Doc Basari is an exceptional red wine with complex flavours , excellent soft and harmonious medium to full body That makes it extremely versatile with food.

Corvina, Rondinella and Corvinone are the grapes used to create this fantastic wine.

It is obtained from the contact between the Valpolicella base and the Amarone lees for about 15/20 days. Aging process for 12 months.

Wine of Italy.

WINERY

Borsari

GRAPES

Corvina, Rondinella, Corvinone

REGION

Italy / Northern Italy / Veneto / Valpolicella

WINE STYLE

Italian Ripasso

ALCOHOL CONTENT

13.5%

ALLERGENS

Contains sulfites

FOOD PAIRING

Nuanced and developed wines go well will rustic meat dishes. You can also pair them with cheese or enjoy them on their own. Try with reindeer steak, entrecôte or hard, aged cheeses, such as Gouda, Parmesan or Manchego.