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Del Duque  Amontillado Sherry

Del Duque Amontillado Sherry

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Price per Unit €21.00
  • Description

    An amontillado sherry of medium sweetness. Golden dark. Very smooth, velvety. Well-structured, with an after-taste of spices. Complex aromas of nuts, delicate dried fruit and fine wood.

  • Grape Variety

    Palomino

  • Vintage

  • Style

    Sherry

  • Food Match

    Serve fresh room temperature not cold, Serve in the traditional sherry glass to half capacity, to fully appreciate its superb fragrance and intense bouquet acquired in the silence and shade of the cellars, throughout the long years.Good accompaniment to a good Iberian ham, cheese, almonds, olives also great with dried fruits.

Sancerre, Les Collinettes, Joseph Mellot

Sancerre, Les Collinettes, Joseph Mellot

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Price per Unit €21.00
  • Description

    Greenish yellow, very bright colour. White fruit, crisp aromas of gooseberries, lime flowers and minerals on the nose. Very fresh and crisp on the palate, round and balanced, citrus flavours, herbs. Very smooth, refreshing and pleasant. Medium clean finish. Produced from one of the finest and most dynamic producers

  • Grape Variety

    Sauvignon Blanc

  • Vintage

    2011

  • Style

    Dry Light to medium bodied white

  • Food Match

    Enjoy with grilled fish, poultry or salad

Mc Guigan Shortlist GSM (Grenache / Shiraz / Mourvedre) Barossa
  • Description

    Ripe red cherries, raspberry and hints of savouriness on the aroma blend perfectly on the palate. The Shiraz and Grenache provide red berry and cherry fruit flavours whilst the addition of mourvédre contributes to mouth feel, tannins, and a savoury earthiness.

  • Grape Variety

    Grenache, Shiraz, Mourvedre

  • Vintage

    2009

  • Style

    Juicy Fruity Reds

  • Food Match

    Australian Celebrity Chef John Torode has worked with Neill McGuigan to create a fantastic dish to pair with this wine; Enjoy with Red meats, pasta dishes with tomato based sauces or mature cheese

Mc Guigan Shortlist Cabernet Sauvignon, Coonawarra
  • Description

    A wonderfully complex wine with aromas of blackberry, plum and mint Blackcurrant and wild tomato bush aromas feature with blackcurrant and black berry flavours. An infusion of oak adds to this rich and complex wine

  • Grape Variety

    cabernet sauvignon

  • Vintage

    2011

  • Style

    Oaked red

  • Food Match

    Australian Celebrity Chef John Torode has worked with Neill McGuigan to create a fantastic dish to pair with this wine; Rare roast beef, porcini mushrooms and sautéed spinach

Mc Guigan Shortlist Riesling, Eden Valley
  • Description

    A dry, fresh, crisp and mouth-watering wine, displaying a citrus backbone and a floral bouquet. With good intensity and length on the palate, and a lime-zest character to the fruit.

  • Grape Variety

    Riesling

  • Vintage

    2010

  • Style

    Dry Light to medium bodied white

  • Food Match

    Australian Celebrity Chef John Torode has worked with Neill McGuigan to create a fantastic dish to pair with this wine; At its best with simple fresh shellfish dishes.

Mc Guigan Shortlist Chardonnay, Adelaide Hills
  • Description

    Aromas of peach, melon and delicate oak are complemented by a palate that is full and rich with a core of citrus and stone fruit nuanced with cream and toast, leading to a refreshing zippy finish.

  • Grape Variety

  • Vintage

    2013

  • Style

    Dry Light to medium bodied white

  • Food Match

    Australian Celebrity Chef John Torode has worked with Neill McGuigan to create a fantastic dish to pair with this wine; Partner with cod or monkfish in a creamy saffron sauce.

Amarone, Botter

Amarone, Botter

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Price per Unit €21.05
  • Description

    Deep garnet red colour in the glass. Intense and characteristic bouquet of Christams cake and sweet spice. The palate is concentrated and voluptuous with black fruits and firm, yet silky, tannins. A very serious wine full bodied wine.

  • Grape Variety

    Corvina, Rondinella

  • Vintage

    2012

  • Style

    Big full bodied red

  • Food Match

    Enjoy with grilled or roast Red meats or tomato based pasta dishes.

Saint-Joseph Rouge, E. Guigal

Saint-Joseph Rouge, E. Guigal

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Price per Unit €21.25
  • Description

    Dark red with violets tints. Powerful nose dominated by red berries and delicate oak aromas. Powerful attack on the palate. Round and supple tannins. This wine has a delicate quality as a result of bright minerality and a floral element. You can drink it now or stash it away for at least another decade with confidence.

  • Grape Variety

    Syrah/Shiraz

  • Vintage

    2009

  • Style

    Oaked red

  • Food Match

    Goes well with a variety of foods. Rich creamy pasta, Red meats and cheese such as Brie, Camembert or Edam.

Pouilly-Fumé, Cuvée du Troncsec, Joseph Mellot Loire
  • Description

    Sauvignon Blanc at its best, classic gunflint and rich gooseberries on the nose, creamy fullness on the palate pipe yellow and white fruits are the dominant factor in this smooth, rich wine. It has good weight, along with a juicy, lemon and zest texture with a crisp dry finish.

  • Grape Variety

    Sauvignon Blanc

  • Vintage

    2014

  • Style

    Dry Light to medium bodied white

  • Food Match

    Enjoy with grilled fish, poultry or salad

Organistrum Albariño

Organistrum Albariño

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Price per Unit €21.69
  • Description

    The high intensity aromas have a delicate vanilla touch and the elegant hint of smoke from the oak barrels, as well as lemon, grapefruit and white stone fruits. It is dry in the mouth, well balanced and full bodied. Organistrum as a harmonious, rounded wine.

  • Grape Variety

    Albariño

  • Vintage

    2014

  • Style

    Dry Light to medium bodied white

  • Food Match

    Seafood, or pasta dishes with light olive oil or fish based sauce.

Chablis Paul Deloux

Chablis Paul Deloux

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Price per Unit €21.80
  • Description

    Paul Deloux Chablis is flowery, lively, fresh and mouth-watering with a crisp fruity palate and that flinty backbone only found in true Chablis. Matured without oak.

  • Grape Variety

    Chardonnay

  • Vintage

    2013

  • Style

    Chablis

  • Food Match

    Great with seafood, white meat or fresh cheeses, Brie, camembert or even Mozzarella and mature cheddar.

Valpolicella Ripasso, Bolla

Valpolicella Ripasso, Bolla ...

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Price per Unit €22.40
  • Description

    Intense ruby red. Aromas of red fruit, spice, hints of smoke. Medium bodied with nicely balanced wild berry fruit and chalky tannins on the palette. Flavours of caramel, vanilla, and cocoa are enveloped in the long finish.

  • Grape Variety

    Corvina, Rondinella

  • Vintage

    2011

  • Style

    Medium bodied dry reds

  • Food Match

    Excellent with roasts, stews, rich pastas and aged cheeses.

€20-€25

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