Red grapes

Red grapes

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Leyenda

Leyenda

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Price per Unit €14.90
  • Description

    It is fruity and full bodied boasting great aromatic intensity. Supple, ample and well structured in the mouth with red and black fruit flavors and well integrated toasty notes.

  • Grape Variety

    cabernet sauvignon and syrah

  • Vintage

    2011

  • Style

    Big full bodied red

  • Food Match

    Pairs well with duck breast, grilled meats, game, lamb.

Echo De Lynch Bages 2013

Echo De Lynch Bages 2013 ...

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Price per Unit €47.00
  • Description

    This wine was renamed in 2008 to Echo de Lynch-Bages. It displays the characteristic taste, aromas and length of Pauillac wines. As an echo of the first wine, it receives the same care and attention from the vine to the cellars. It is the result of a selection of Lynch-Bages' youngest vines and represents between 25 to 40 % of the harvest depending on the vintage. Echo de Lynch-Bages is round, soft and seductive in its youth with outstanding potential for bottle age. It displays a striking colour and an expressive nose on aromas of black fruits and spices. The attack is lively and racy, and the still-fiery tannins are sure to mellow as ageing takes.

  • Grape Variety

    cabernet sauvignon and syrah

  • Vintage

    2013

  • Style

    Bordeaux/Bordeaux Style reds

  • Food Match

    Goes well with a variety of foods. Rich creamy pasta, Red meats, duck and cheese such as Brie, Camembert or Edam.

Château Lynch-Bages 2011

Château Lynch-Bages 2011

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Price per Unit €138.00
  • Description

    Lynch Bages is deep ruby. Powerful aromatics of dark raspberry, cassis, cedar, smoke, and jammy berries emerge. This exciting style of Lynch Bages shows round tannins and an ample concentration of flavor. The wine ends with a juicy mouth full of licorice and dark berries.

  • Grape Variety

    cabernet sauvignon and syrah

  • Vintage

    2011

  • Style

    Bordeaux/Bordeaux Style reds

  • Food Match

    Enjoy with tomato based dishes such as a Bolognese. Great with flavorful meats such as beef, duck or cured meats such as Parma ham.

Red grapes

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