Fresh crisp and dry yet refreshing. Appearance: Bright raspberry red or pale pink. Aromas of gooseberry, strawberry, roses with mint, white pepper. Bursting with red berry and fruit flavuors, slightly sweet with lively acidity to keep them refreshing.
Grolleau, Cabernet Franc, Cabernet Sauvignon, Pineau d’Aunis, Gamay, Malbec
Enjoy with firm white fish, poultry, white meat also works with a little bit of spice especially good with fried fish dishes and chicken enchilladas
A raspberry-pink colour, intense nose on pomegranate and red fruits. Michel Lynch Rosé makes the perfect summer partner. Supple, round and full-bodied, it delivers aromas of fruit drops, an aromatic range that is typical of the Bordeaux region, and a particularly refreshing finish.
Cabernet Sauvignon, Cabernet Franc and Merlot
Works well wish fish scallops or prawns or a mushroom based pasta or chicken dish.