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Best served with spicy entrées, steak, pork sliders, and hard cheeses.
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The beautifully neat vineyards of MontGras, in the locality of Palmilla, Colchagua, VI Region of Chile, represent the concrete testimony of the development and the desire to do things right that have always characterized the Gras brothers, Hernán and Eduardo, along with partner Cristián Hartwig. Inspired by Hernán Gras, who has a brilliant winemaking trajectory in Canada, along with the entrepreneurial vision of his brother Eduardo and Hartwig’s pragmatic businesses view, who comes from a winemaking family and who in addition has strong bonds with Colchagua, joined together to give to life to Viña MontGras in 1993, the first project of MontGras Properties.
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