The grapes for this blend were chosen from several premium Barossa vineyards right across the region. Parcels of fruit from each vineyard were kept separate in small parcels and blended just prior to bottling. The vineyards range in age with the oldest being 40 years. The cropping ability of these mature age vines is limited by the terroir and the natural annual growth pattern of the vines.
To be enjoyed with a Mexican dishes, Red meat hard cheese.
ALCOHOL BY VOLUME