Blanc de Lynch-Bages

Blanc de Lynch-Bages
Aromas of fresh and exotic fruits from Sauvignon Blanc, dried and candied fruits and white flowers from Sémillon and delicate woody and vanilla notes from Muscadelle come together to make this complex Lynch-Bages White. The palate balances freshness and strength with a round, ample yet elegant structure. Characteristic of fine Bordeaux whites, Lynch-Bages White is lively and explosive in its early youth and retains impressive length on the palate for the duration of its life

GRAPE VARIETY

Chardonnay

VINTAGE

2011

Country

France

FOOD MATCH

Enjoy with fish, white meat and poultry would also complement light Thai dishes.

Bottle size

75

ALCOHOL BY VOLUME

12.50

Availability: In stock

Price per Unit €49.00
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In the winery

From Cru de Lynch to Lynch-Bages. The history of Lynch-Bages, situated in the lands of "Bages" at the entrance to Pauillac, is emblematic of the Médoc region, Thomas Lynch and the ''Cru de Lynch''. Although there are records of the Bages territory as far back as the 16th century, the history of wine production in the area really began in the 18th century. From 1749 to 1824, the vineyard was owned by Thomas Lynch, the son of an Irishman from Galway who worked as a merchant in Bordeaux. Thomas Lynch managed the land wisely and produced high quality wines under the name of ''Cru de Lynch''. As part of the prestigious 1855 Classification, for the Exposition Universelle de Paris, his wine would soon be classified as one of the fifth growths.

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